While traditional Ayurvedic medicine used this tree to heal or prevent hundreds of diseases
READ MORE →Tea has been cultivated for centuries, beginning in India and China. Today, tea is the most widely-consumed beverage in the world
READ MORE →There has been increasing interest in the research on flavonoids from plant sources because of their versatile health benefits reported in various epidemiological studies
READ MORE →Cervical cancer is the second leading cause of cancer deaths in women worldwide with 500,000 new diagnoses annually
READ MORE →